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Michelin Restaurants

Fine dining and Michelin-starred restaurants offer a luxurious experience to celebrate life’s precious moments and special days. These esteemed establishments bring culinary mastery, refined elegance, and impeccable hospitality, cooked by the world’s finest chefs.

Whether you love classic cooking or venturing into bold innovation, you can expect diverse flavours, textures, and exquisite creativity, at the highest standards possible.

Use our guide to Michelin-starred restaurants across the UK and Ireland (and a few from France) to find the perfect evening of culinary indulgence and celebration.

Table Of Contents
  1. Michelin Restaurants in LONDON
  2. Michelin Restaurants OUTSIDE OF LONDON
  3. Michelin Restaurants in SCOTLAND
  4. Michelin Restaurants in NORTHERN IRELAND
  5. Michelin Restaurants in REPUBLIC IRELAND
  6. Michelin Restaurants in FRANCE

Michelin Restaurants in LONDON

1. The Fat Duck – Owned by Heston Blumenthal

Known for its innovative and multi-sensory dining experience, where Heston Blumenthal’s culinary creativity brings forth dishes like the iconic “Sound of the Sea.”

  • Michelin Rating: 3 stars
  • Website: The Fat Duck
  • Location: High St, Bray, Berkshire, SL6 2AQ

2. Restaurant Gordon Ramsay – Owned by Gordon Ramsay

Renowned for its classic French cuisine with a modern twist, curated by Gordon Ramsay himself, offering exceptional service and a sophisticated dining ambience.

3. The Ledbury – Owned by Brett Graham

Known for its beautifully presented, modern European cuisine, focusing on seasonal ingredients and exquisite flavours under Chef Brett Graham’s direction.

  • Michelin Rating: 2 stars
  • Website: The Ledbury
  • Location: 127 Ledbury Rd, Notting Hill, London, W11 2AQ

4. Core by Clare Smyth – Owned by Clare Smyth

Famous for its elegant and contemporary British cuisine with a strong emphasis on sustainability, led by Clare Smyth, blending innovation with traditional flavours.

  • Michelin Rating: 2 stars
  • Website: Core by Clare Smyth
  • Location: 92 Kensington Park Rd, London, W11 2PN

5. Alain Ducasse at The Dorchester – Owned by Alain Ducasse

Showcases exquisite French haute cuisine with a touch of contemporary influence, offering luxurious dining and exceptional service in a lavish setting.

6. Sketch (The Lecture Room & Library) – Owned by Mourad Mazouz

Known for its opulent decor and artistic presentation of French cuisine, delivering a high-end dining experience with a whimsical touch.

  • Michelin Rating: 3 stars
  • Website: Sketch
  • Location: 9 Conduit St, Mayfair, London, W1S 2XG

7. Dinner by Heston Blumenthal – Owned by Heston Blumenthal

Celebrated for its historical British recipes revived with a modern twist, presenting a unique gastronomic journey through time.

  • Michelin Rating: 2 stars
  • Website: Dinner by Heston Blumenthal
  • Location: Mandarin Oriental Hyde Park, 66 Knightsbridge, London, SW1X 7LA

8. Restaurant Sat Bains – Owned by Sat Bains

Offers an outstanding tasting menu focusing on modern British cuisine with globally inspired elements, highlighting Chef Sat Bains’ creativity.

9. A Wong – Owned by Andrew Wong

Celebrated for its modern and refined interpretation of Chinese cuisine, serving a diverse range of dishes inspired by regional Chinese flavours.

  • Michelin Rating: 1 star
  • Website: A Wong
  • Location: 70 Wilton Rd, Pimlico, London, SW1V 1DE

10. The Raby Hunt – Owned by James Close

The Raby Hunt is an acclaimed restaurant located in the picturesque countryside of Darlington. Renowned for its innovative and modern approach to dining

  • Michelin Rating: 2 stars
  • Website: The Raby Hunt
  • Location: Summerhouse, Raby Hunt, Darlington, DL2 3UD

11. Andrew Fairlie at Gleneagles – Owned by Gleneagles Hotel

Andrew Fairlie at Gleneagles – Situated in a luxury hotel, it’s celebrated for its Scottish cuisine, offering an elegant dining experience curated by the late Andrew Fairlie.

12. The Araki – Owned by Mitsuhiro Araki

The Araki is an exclusive and intimate sushi restaurant located in London’s Mayfair district. It specializes in Edomae sushi, a traditional style originating from Tokyo’s Ginza district, known for its emphasis on simplicity and the use of the freshest fish.

  • Michelin Rating: 3 stars
  • Website: The Araki
  • Location: Unit 4, 12 New Burlington St, Mayfair, London, W1S 3BF

13. Story – Owned by Tom Sellers

Story is a Michelin-starred restaurant situated in London, celebrated for its innovative approach to modern European cuisine. Chef Tom Sellers has created an intimate and inviting space where each dish tells a unique culinary story.

  • Michelin Rating: 1 star
  • Website: Story
  • Location: 201 Tooley St, London, SE1 2UE

14. The Waterside Inn – Owned by Alain Roux and Michel Roux Jr.

The Waterside Inn is an iconic, family-owned French restaurant located in Bray, Berkshire. It’s renowned for its classic French cuisine and exceptional service, offering a taste of culinary excellence alongside the serene Thames riverside setting.

  • Michelin Rating: 3 stars
  • Website: The Waterside Inn
  • Location: Ferry Rd, Bray, Berkshire, SL6 2AT

15. Restaurant Andrew Wong – Owned by Andrew Wong

Known for its contemporary Chinese cuisine that redefines traditional dishes, presenting innovative flavours and techniques in an elegant setting.

16. Roganic – Owned by Simon Rogan

This restaurant focuses on inventive, farm-to-table dining, showcasing inventive dishes with fresh, seasonal ingredients from Simon Rogan’s own farm.

  • Michelin Rating: 1 star
  • Website: Roganic
  • Location: 5-7 Blandford St, Marylebone, London, W1U 3DB

17. Trinity – Owned by Adam Byatt

Known for its modern European cuisine in a relaxed setting, Trinity focuses on beautifully presented dishes using quality seasonal ingredients.

  • Michelin Rating: 1 star
  • Website: Trinity
  • Location: 4 The Polygon, Clapham, London, SW4 0JG

18. Lyle’s – Owned by James Lowe and John Ogier

Renowned for its minimalist approach to modern British cuisine, Lyle’s serves a daily changing menu with a focus on simplicity and flavours.

  • Michelin Rating: 1 star
  • Website: Lyle’s
  • Location: Tea Bldg, 56 Shoreditch High St, Hackney, London, E1 6JJ

19. The Greenhouse – Owned by Marlon Abela

Celebrated for its refined French-inspired cuisine in a stylish setting, emphasizing seasonal ingredients and exquisite flavours.

  • Michelin Rating: 2 stars
  • Website: The Greenhouse
  • Location: 27a Hay’s Mews, Mayfair, London, W1J 5NY

20. La Dame de Pic London – Owned by Anne-Sophie Pic

La Dame de Pic London – Renowned for its elegant French cuisine with a modern twist, presenting beautifully crafted dishes by Chef Anne-Sophie Pic.

  • Michelin Rating: 1 star
  • Website: La Dame de Pic London
  • Location: 10 Trinity Square, Tower Hill, London, EC3N 4AJ

21. Alyn Williams at The Westbury – Owned by Alyn Williams

Alyn Williams at The Westbury is an elegant, Michelin-starred restaurant located in the prestigious Mayfair district delivering an exquisite modern European dining experience within the luxurious setting of The Westbury Hotel.

Michelin Restaurants OUTSIDE OF LONDON

1. The Black Swan at Oldstead – Owned by Tommy Banks

Showcases innovative tasting menus using produce from their garden, offering a farm-to-table experience under Tommy Banks’ creative direction.

2. The Man Behind The Curtain – Owned by Michael O’Hare

Known for its avant-garde and artistic approach to modern British cuisine, providing an adventurous dining experience in Leeds.

3. The Neptune – Owned by Alan and Angela Harper

The Neptune is renowned for its seafood-focused menu, offering exquisite dishes made with locally sourced ingredients, presented in a relaxed and welcoming environment.

  • Michelin Rating: 1 star
  • Website: The Neptune
  • Location: Hunstanton Rd, Old Hunstanton, Norfolk, PE36 6HZ

4. Hampton Manor – Owned by James Hill and Michael Pearson

Celebrated for its seasonal tasting menus, showcasing innovative and beautifully presented dishes inspired by the estate’s surroundings.

  • Michelin Rating: 1 star
  • Website: Hampton Manor
  • Location: Shadowbrook Ln, Hampton in Arden, Solihull, West Midlands, B92 0DQ

5. The Sportsman – Owned by Stephen Harris

Known for its elevated pub-style dining experience, offering simple yet refined dishes using locally sourced ingredients, particularly renowned for its seafood.

  • Michelin Rating: 1 star
  • Website: The Sportsman
  • Location: Faversham Rd, Seasalter, Whitstable, Kent, CT5 4BP

6. The Hand & Flowers – Owned by Tom Kerridge

The first pub in the world to receive two Michelin stars, famed for its modern British pub food with a touch of fine dining flair.

  • Michelin Rating: 2 stars
  • Website: The Hand & Flowers
  • Location: 126 West St, Marlow, Buckinghamshire, SL7 2BP

7. Moor Hall – Owned by Mark Birchall

Known for its exceptional dining experience, combining modern British cuisine with French influence, using ingredients from its own farm.

  • Michelin Rating: 2 stars
  • Website: Moor Hall
  • Location: Prescot Rd, Aughton, Ormskirk, Lancashire, L39 6RT

8. House of Tides – Owned by Kenny Atkinson

Renowned for its contemporary British cuisine with a focus on showcasing the best of North East produce, offering inventive and beautifully plated dishes.

  • Michelin Rating: 1 star
  • Website: House of Tides
  • Location: 28-30 The Close, Newcastle upon Tyne, Tyne and Wear, NE1 3RF

9. Adam’s – Owned by Adam Stokes

Celebrated for its modern British cuisine with a focus on seasonal ingredients, delivering innovative and beautifully presented dishes in Birmingham.

  • Michelin Rating: 1 star
  • Website: Adam’s
  • Location: 21A Bennetts Hill, Birmingham, West Midlands, B2 5QP

10. The Clock House – Owned by Fred Clapperton

Offers a refined dining experience in Surrey, known for its modern British cuisine using seasonal ingredients and innovative cooking techniques.

  • Michelin Rating: 1 star
  • Website: The Clock House
  • Location: High St, Ripley, Woking, GU23 6AQ

11. Mana – Owned by Simon Martin

Known for its modern and inventive approach to British cuisine, Mana offers a unique dining experience with a focus on seasonal and locally sourced ingredients. Chef Simon Martin’s innovative dishes showcase a combination of flavours and techniques.

  • Michelin Rating: 3 stars
  • Website: Mana
  • Location: 42 Blossom St, Manchester M4 6BF, United Kingdom

12. The French – Owned by Adam Reid

Located within the historic Midland Hotel, The French is celebrated for its contemporary British cuisine with a touch of innovation. Chef Adam Reid’s culinary skills shine through in his carefully crafted menus, offering a blend of traditional and modern flavors.

  • Michelin Rating: 4 stars
  • Website: The French
  • Location: The Midland Hotel, Peter St, Manchester M60 2DS, United Kingdom

13. Fraiche – Owned by Marc Wilkinson

Fraiche is renowned for its intimate and exclusive dining experience, offering a tasting menu that showcases Chef Marc Wilkinson’s creative and meticulously prepared dishes. The restaurant is known for its attention to detail and use of seasonal ingredients.

  • Michelin Rating: 1 star
  • Website: Fraiche
  • Location: 11 Rose Mount, Oxton, Birkenhead, CH43 5SG, United Kingdom (near Liverpool)

14 Paul Askew at The Art School Restaurant

The Art School Restaurant, led by Chef Paul Askew, offers modern British cuisine with a focus on locally sourced ingredients. The menu combines traditional flavors with contemporary techniques, creating an elegant and memorable dining experience.

15. Midsummer House – Cambridge

Midsummer House provides an elegant dining experience showcasing contemporary European cuisine. Chef Daniel Clifford’s restaurant offers a tasting menu highlighting refined flavors and premium ingredients.

  • Michelin Rating: 2 stars
  • Website: Midsummer House
  • Location: Midsummer Common, Cambridge CB4 1HA, United Kingdom

16. L’Enclume – Owned by Simon Rogan

L’Enclume, situated in Cartmel, is renowned for its innovative approach to dining. Chef Simon Rogan’s restaurant offers a unique tasting menu featuring locally sourced ingredients and inventive flavors.

  • Michelin Rating: 2 stars
  • Website: L’Enclume
  • Location: Cavendish St, Cartmel, Grange-over-Sands, LA11 6PZ

17. Northcote – Lancashire

Northcote, situated in the heart of the Ribble Valley, is known for its elegant setting and exceptional dining. The restaurant, headed by Chef Lisa Goodwin-Allen, offers modern British cuisine with a focus on Lancashire’s finest produce.

  • Michelin Rating: 1 star
  • Website: Northcote
  • Location: Northcote Road, Langho, Blackburn, BB6 8BE, United Kingdom

Michelin Restaurants in SCOTLAND

1. Restaurant Martin Wishart – Owned by Martin Wishart

Restaurant Martin Wishart offers an elegant and refined dining experience, focusing on modern French cuisine with Scottish influences. The menu showcases seasonal ingredients and innovative culinary techniques.

2. The Kitchin – Owned by Tom Kitchin

The Kitchin, owned by Tom Kitchin, is known for its contemporary Scottish cuisine using locally sourced, seasonal produce. The restaurant offers a warm and welcoming atmosphere with a focus on showcasing Scotland’s culinary heritage.

  • Michelin Rating: 1 star
  • Website: The Kitchin
  • Location: 78 Commercial St, Edinburgh EH6 6LX, UK

3. Number One at The Balmoral – Owned by The Balmoral Hotel

Number One at The Balmoral, located in the prestigious Balmoral Hotel, offers a sophisticated dining experience featuring modern Scottish cuisine. The restaurant emphasizes creativity and premium ingredients in its dishes.

Michelin Restaurants in NORTHERN IRELAND

Ox – Owned by Stephen Toman and Alain Kerloc’h

Ox offers a sophisticated dining experience, focusing on modern Irish cuisine with innovative twists. The menu showcases locally sourced ingredients and presents dishes that combine tradition with contemporary culinary techniques.

  • Michelin Rating: 1 star
  • Website: Ox Belfast
  • Location: 1 Oxford St, Belfast BT1 3LA, UK

2. Eipic – Owned by Michael Deane

Eipic is known for its refined and elegant dining atmosphere. The restaurant offers a tasting menu that highlights inventive dishes using the finest local produce, delivering a delightful culinary journey.

  • Michelin Rating: 1 star
  • Website: Eipic Belfast
  • Location: 28-40 Howard St, Belfast BT1 6PF, UK

3. The Muddlers Club – Owned by Gareth McCaughey

The Muddlers Club is celebrated for its modern and vibrant ambience. The menu features inventive dishes that focus on quality ingredients, showcasing a blend of flavours and creative culinary presentations.

  • Michelin Rating: 1 star
  • Website: The Muddlers Club
  • Location: Warehouse Ln, Belfast BT1 2DX, UK

Michelin Restaurants in REPUBLIC IRELAND

1. Chapter One – Owned by Ross Lewis and Martin Corbett

Chapter One offers a sophisticated dining experience with a focus on modern Irish cuisine. The restaurant presents a refined menu that highlights seasonal ingredients and culinary expertise.

  • Michelin Rating: 1 star
  • Website: Chapter One
  • Location: 18-19 Parnell Square N, Rotunda, Dublin, D01 T3V8, Ireland

2. Liath – Owned by Damien Grey

Liath offers an intimate and innovative dining experience, serving a tasting menu that showcases creative and meticulously crafted dishes. The restaurant focuses on exceptional flavours and contemporary culinary techniques.

  • Michelin Rating: 2 stars
  • Website: Liath
  • Location: Blackrock Market, 19a Main St, Blackrock, Co. Dublin, Ireland

3. The Greenhouse – Owned by Eamonn O’Reilly

The Greenhouse provides a refined and elegant dining setting. The menu features inventive and artistic dishes that spotlight premium ingredients, creating an exceptional gastronomic journey.

  • Michelin Rating: 1 star
  • Website: The Greenhouse
  • Location: Dawson St, Dublin 2, Ireland

Michelin Restaurants in FRANCE

These Michelin-starred restaurants in France represent the pinnacle of culinary excellence, showcasing diverse styles and culinary philosophies while upholding the highest standards of gastronomy

Mirazur – Owned by Mauro Colagreco

Mirazur boasts a stunning location overlooking the Mediterranean Sea and offers a creative menu inspired by locally sourced ingredients and Chef Mauro Colagreco’s Argentine-Italian heritage.

  • Michelin Rating: 3 stars
  • Website: Mirazur
  • Location: 30 Avenue Aristide Briand, 06500 Menton, France

2. Arpège – Owned by Alain Passard

Arpège, led by Chef Alain Passard, is renowned for its vegetable-focused cuisine, emphasizing organic produce sourced from the restaurant’s biodynamic gardens.

  • Michelin Rating: 3 stars
  • Website: Arpège
  • Location: 84 Rue de Varenne, 75007 Paris, France

3. Guy Savoy – Owned by Guy Savoy

Guy Savoy is acclaimed for its sophisticated French cuisine, offering an exquisite menu curated by Chef Guy Savoy, emphasizing seasonal ingredients and culinary craftsmanship.

  • Michelin Rating: 3 stars
  • Website: Guy Savoy
  • Location: Monnaie de Paris, 11 Quai de Conti, 75006 Paris, France

4. Le Cinq – Owned by Four Seasons Hotel George V

Le Cinq presents classic French haute cuisine in an elegant setting at the Four Seasons Hotel George V. The restaurant is known for its opulent ambience and Chef Christian Le Squer’s culinary mastery.

  • Michelin Rating: 3 stars
  • Website: Le Cinq
  • Location: 31 Avenue George V, 75008 Paris, France

5. Auberge du Pont de Collonges – Owned by Groupe Paul Bocuse

Auberge du Pont de Collonges, also known as “Paul Bocuse,” is a legendary establishment famous for its traditional Lyonnais cuisine and commitment to culinary excellence.

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